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决明子汤 - 版本历史
2026-10-11T16:49:49Z
本wiki上该页面的版本历史
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WikiBot：去掉-{剉}-转换标记（Conversiontable已配置）
2026-08-02T08:26:37Z
<p>去掉-{剉}-转换标记（Conversiontable已配置）</p>
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">2026年8月2日 (日) 16:26的版本</td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|方名=决明子汤：《圣济总录》卷一〇二</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|方源=《[[圣济总录]]》卷一〇二</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|方源=《[[圣济总录]]》卷一〇二</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>|组成=[[决明子]]<sub>炒</sub>、[[柴胡]]<sub>去苗</sub>、[[黄连]]<sub>去须</sub>、[[防风]]<sub>去叉</sub>、[[升麻]]、[[苦竹叶]]<sub>各三分</sub>，[[甘草]]<sub>炙，<del style="font-weight: bold; text-decoration: none;">-{-{</del>剉<del style="font-weight: bold; text-decoration: none;">}-}-</del></sub>、[[菊花]]<sub>各半两</sub>，[[细辛]]<sub>去苗叶，一分</sub></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>|组成=[[决明子]]<sub>炒</sub>、[[柴胡]]<sub>去苗</sub>、[[黄连]]<sub>去须</sub>、[[防风]]<sub>去叉</sub>、[[升麻]]、[[苦竹叶]]<sub>各三分</sub>，[[甘草]]<sub>炙，剉</sub>、[[菊花]]<sub>各半两</sub>，[[细辛]]<sub>去苗叶，一分</sub></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|用法=上为粗末。每服五钱匕，水一盏半，煎至八分，去滓，食后温服。</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|用法=上为粗末。每服五钱匕，水一盏半，煎至八分，去滓，食后温服。</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|主治=肝脏实热，目眦生赤肉涩痛。</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|主治=肝脏实热，目眦生赤肉涩痛。</div></td>
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WikiBot
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鹿野耕云：文字替换 -“剉”替换为“-{剉}-”
2026-07-26T09:32:26Z
<p>文字替换 -“剉”替换为“-{剉}-”</p>
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">2026年7月26日 (日) 17:32的版本</td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|方名=决明子汤：《圣济总录》卷一〇二</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|方源=《[[圣济总录]]》卷一〇二</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|方源=《[[圣济总录]]》卷一〇二</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>|组成=[[决明子]]<sub>炒</sub>、[[柴胡]]<sub>去苗</sub>、[[黄连]]<sub>去须</sub>、[[防风]]<sub>去叉</sub>、[[升麻]]、[[苦竹叶]]<sub>各三分</sub>，[[甘草]]<sub>炙，-{剉}-</sub>、[[菊花]]<sub>各半两</sub>，[[细辛]]<sub>去苗叶，一分</sub></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>|组成=[[决明子]]<sub>炒</sub>、[[柴胡]]<sub>去苗</sub>、[[黄连]]<sub>去须</sub>、[[防风]]<sub>去叉</sub>、[[升麻]]、[[苦竹叶]]<sub>各三分</sub>，[[甘草]]<sub>炙，<ins style="font-weight: bold; text-decoration: none;">-{</ins>-{剉<ins style="font-weight: bold; text-decoration: none;">}-</ins>}-</sub>、[[菊花]]<sub>各半两</sub>，[[细辛]]<sub>去苗叶，一分</sub></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|用法=上为粗末。每服五钱匕，水一盏半，煎至八分，去滓，食后温服。</div></td>
<td class="diff-marker"></td>
<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|用法=上为粗末。每服五钱匕，水一盏半，煎至八分，去滓，食后温服。</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|主治=肝脏实热，目眦生赤肉涩痛。</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|主治=肝脏实热，目眦生赤肉涩痛。</div></td>
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鹿野耕云
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鹿野耕云：批量导入方剂数据
2026-07-22T12:27:48Z
<p>批量导入方剂数据</p>
<p><b>新页面</b></p><div>{{方剂条目<br />
|方名=决明子汤：《圣济总录》卷一〇二<br />
|方源=《[[圣济总录]]》卷一〇二<br />
|组成=[[决明子]]<sub>炒</sub>、[[柴胡]]<sub>去苗</sub>、[[黄连]]<sub>去须</sub>、[[防风]]<sub>去叉</sub>、[[升麻]]、[[苦竹叶]]<sub>各三分</sub>，[[甘草]]<sub>炙，-{剉}-</sub>、[[菊花]]<sub>各半两</sub>，[[细辛]]<sub>去苗叶，一分</sub><br />
|用法=上为粗末。每服五钱匕，水一盏半，煎至八分，去滓，食后温服。<br />
|主治=肝脏实热，目眦生赤肉涩痛。<br />
}}<br />
<br />
{{方剂条目<br />
|方名=决明子汤：《圣济总录》卷一〇六<br />
|方源=《[[圣济总录]]》卷一〇六<br />
|组成=[[茺蔚子]]<sub>各一升</sub>，[[苦竹叶]]<sub>切，二升</sub>，[[干蓝叶]]<sub>切，一升</sub>，[[芒消]]<sub>二两</sub>，[[车前草]]汁<sub>一升，二合</sub>，[[冬瓜子]]<sub>为末，三升</sub><br />
|用法=以水三斗，煎[[竹叶]]取七升二合，去滓，纳诸药，煮取四升，分为四服，每服相去可两食间，再服为度。<br />
|主治=目暴赤，毒痛欲生翳。<br />
}}<br />
<br />
{{方剂条目<br />
|方名=决明子汤：《圣济总录》卷一○八<br />
|方源=《[[圣济总录]]》卷一○八<br />
|附注=为《[[外台]]》卷二十一引《[[广济方]]》“[[决明汤]]”之异名。见该条。<br />
}}<br />
</div>
鹿野耕云